Powered by the ESHA Research Database © 2018, ESHA Research, Inc. Toss the carrots and celery together in the slow cooker. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. (-) Information is not currently available for this nutrient. Place chicken, garlic, onion, carrots, celery, beans, and bay leaves into a large slow cooker. Place the chicken on top and pour over the remaining sauce. Add a ladle of the lemon pepper sauce to the bottom of the slow cooker. Whisk together the cream of chicken soup, evaporated milk, and lemon pepper seasoning in a medium mixing bowl. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) Spray the crockpot vessel with nonstick cooking spray. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Remove the chicken from the crock pot and shred it. Cook on low for 6 hours or high for 3 hours, or until the chicken is cooked through and tender. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. In a crock pot, combine the chicken breasts, diced tomatoes, black beans, bell pepper, onion, garlic, chicken broth, chili powder, cumin, paprika, salt, and pepper. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. by Tieghan Skip to Recipe This post may contain affiliate links, please see our Sharing a cozy, warming recipe today, Slow Cooker Hearty Chicken Soup. Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

Crockpot chicken soup recipes